Description
Tiny greens packed with flavours and distinctive mustard taste, a tendered texture used to garnish or as sprinklers in any dish.
Benefits
- Good source of vitamins A, C, and K, as well as folate, calcium, iron, and potassium
- Improve digestion and aid in the absorption of nutrients
- Support cardiovascular health and regulates blood sugar levels
- Helps in maintaining strong and healthy bones
- Improves eye health
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